Bowl of foodservice Golden Tiger Asian Pan Seared Potsticker Ramen Noodles in a restaurant setting

Pan Seared Potsticker Ramen Noodles

Pan Seared Potsticker Ramen Noodles
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Ingredients
  1. 200 Golden Tiger Hot and Spicy Vegetable Potstickers (54791)
  2. 25 ea. Mushroom Ramen Noodle Packages, prepared as instructed, and drained
  3. 6 qts. Cabbage, julienned
  4. 3 qts. Red Pepper, julienned
  5. 6 c. Scallions, julienned
Instructions
  1. Steam Golden Tiger Golden Tiger Hot and Spicy Vegetable Potstickers; according to package directions.
  2. Sauté vegetables; and sear Hot and Spicy Vegetable Potstickers with olive oil.
  3. Serve 4 Golden Tiger Hot and Spicy Vegetable Potstickers over 3 oz. of ramen noodles tossed with vegetables; garnished with scallions.
Golden Tiger http://goldentigerfoodservice.com/